recipe 500g雞翼/chicken wing 100g沙薑/sand ginger 蒜 乾蔥 紅椒 garlic shallot red chilli 10g鹽焗雞粉/ salt chicken powder 1tbsp湯匙生抽/soy sauce 1tbsp湯匙廚酒/cooking wine 10g鹽焗雞粉 salt chicken powder